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Food : Featured Stories

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Justin Severino, executive chef of Cure and Morcilla

Culinary trendsetters weigh in on the city's food scene

Six of Pittsburgh's brightest food stars give Pop City their local picks for inspiration, innovation and indulgence.

A touch of paleo

Local entrepreneurs turn a Stone Age diet digital

PrimalPalate.com, the startup business that began as a web-based passion project for Bill Staley and Hayley Mason, is revamping the trendy paleo diet into a lifestyle fit for the 21st century. 

Tasty Italian imports

Shop local, eat global: Broaden your palate with Pittsburgh's ethnic food markets

Whether you're a home cook looking to spice things up in the kitchen or an expatriate craving a taste of the homeland, Pittsburgh's ethnic markets offer a rich taste of worldly cultures. 

Create your own cake cocktails

Three Pittsburgh bakeries redefine wedding cake traditions

Want to know what you'll be eating for dessert at the next wedding you're invited to? Pop City gets a taste of three Pittsburgh wedding cakes that aren't really even wedding cakes, exactly. 

The Strip District is Pittsburgh's destination for one-of-a-kind wholesale and retail finds.

Take a trip through the Strip

As the Strip District expands its business district into neighboring Lawrenceville, the city's go-to marketplace for exotic foods, one-of-a-kind shopping and locally made spirits is evolving beyond its wholesale roots. 

UIX

Small scale, big deal: UIX invites urban innovators to exchange ideas in Detroit

Cities are reinventing themselves in creative new ways. Can small-scale projects have big impact? Join the Urban Innovation Exchange this Sept. 24-26 in Detroit to explore creative projects driving neighborhood transformation and trade ideas for the future.

Beers at Roundabout Brewery

Craft beer might just be southwest PA's next big thing

In a post-industrial region packed with ready-to-be-repurposed spaces, the craft beer industry is booming. Whether you're looking to brew your own, grab a growler to-go, or settle in for some suds and sparkling conversation, the next generation of breweries has you covered.

At Downtown's Seviche, you'll find Teresa Fera shaking up custom craft cocktails.

Great bartenders in the 'Burgh

We polled numerous bartenders and attended multiple drinking establishments to find five of the best barkeeps in the city. From picking the ideal vintage to crafting a custom cocktail, these experts make Pittsburgh a great place to grab a drink.


A Beer Four All Seasons

How local is your beer? Brewers add more fresh, locally grown ingredients

Despite our love of local brews, many of the ingredients in our favorite beers are not sourced locally. Learn how brewers in Toronto, The Twin Cities, Cleveland and Philly are tapping into the local farming movement in their communities to add more fresh ingredients.

Mac & Gold Truck.

Ridin' foodie: A day in the life of a Pittsburgh food truck

The words "street food" have gained new meaning in recent years with the advent of the modern food truck. Writer Caroline Gerdes boards new-on-the-scene Mac & Gold Truck for a day to find out what it means to run a restaurant on wheels.

Farmer's Table at Manchester Farms

With space to grow, local food flourishes in Western PA

The area around Pittsburgh has everything it needs to foster a thriving locavore movement -- ample affordable farmland, creative community leaders and passionate chefs. Together, they're cooking up something powerful.

Lake Erie Wine Country

Vino-vation

Lake Erie vintners are exploring new ways to keep tourists coming to the ever-growing Northwest, Pa. wine region, including more than just grapes.

Beth Corning of The Glue Factory.

Disruptors: Five Pittsburghers shaking up the status quo and reshaping our world

Using the power of art, technology, community and academia these citizens are creating the critical differences that will propel Pittsburgh forward.

Cooking club student Sam works with chefs from Spoon. Photo by Alaina Webber

Food Revolution Pittsburgh Cooking Club fundraises to close gap between quality food and city youth

The group is also looking to put on the largest Food Revolution Day in the world at Barack Obama Academy. 

Beers of the Burgh

Pop Filter Hot Pick: Beers of the Burgh Festival

Over 30 local and regional craft breweries come together in Lawrenceville for a unique, Pittsburgh-only beer festival.
43 Articles | Page: | Show All
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